Cisco’s Restaurant Bakery is a local Austin favourite and one of Jane’s and James’. Cisco’s serves Mexican Food and is open all day and is a good spot for breakfast

Street Art

One of the first things I noticed about Cisco’s is the street art. Lot’s of interesting additions to the mural.

Cisco’s

Cisco’s, which opened in 1946, is not exactly a fine dining restaurant, but if the food is a good as it smelt when we entered, the eclectic decor adds to the experience.

Everywhere you look there is another picture, piece of memorabilia or a photo of a famous patron

The Food

As a starter we were served with Corn Chips and the house Salsa, needed a bit of spice, thankfully there was hot sauce.

Migas

Jane’s breakfast choice was the Migas. Tortilla chips fried with onions and tomatoes, scrambled in eggs & melted cheese, with sausage and beans, with ranchero sauce on the side. Jane added a side of bacon.

Looked pretty good.

Wolf Omelet

The Wolf Omelet was James’ choice. Ground beef, bacon, sausage, cheese, jalapeno onions and tomato

Will have to give this ago next time!!

Chorizo

I had the Chorizo. Mexican sausage, scrambled in eggs, ranchero sauce and beans.

Enjoyed this, definitely a big serve, everything is bigger in Texas, including the biscuits.

Cisco’s Kitchen

More Street Art

Cisco’s Restaurant Bakery

Cisco’s is one of those places that only a local would know and a tourist would skip, big mistake. It is a unique place to eat with great food. Check it out the next time you are in Austin Texas.